The air fryer makes the crispiest bacon of all time without all of the crazy amounts of grease. You'll love yourself for it.
INGREDIENTS
3/4 lb. thick-cut bacon
DIRECTIONS
Lay bacon inside air fryer basket in a single layer.
Set air fryer to 400° and cook until crispy, about 10 minutes. (You can check halfway through and rearrange slices with tongs.)
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