Cajun-Blackened Catfish
Cajun-Blackened Catfish
2021/03/04 14:01

 

PREP TIME: 3 minutes

COOK TIME: 7 minutes

TEMPERATURE:350℉/177

 

2teaspoons paprika

1 teaspoon garlic powder

1¼  teaspoon onion powder

1 teaspoon ground dried thyme

1 teaspoon ground black pepper

⅓ teaspoon cayenne pepper

¼ teaspoon dried basil

⅓ teaspoon dried oregano

2 catfish fillets (6 ounces)

Nonstick cooking spray

 

1  SELECT Preheat on the Proscenic  Air Fryer, adjust to 350℉/177℃, and press Start/Pause.

2  MIX all of the seasonings together in a bowl.

3  COAT the fish liberally on each side with the seasoning mix.

4  SPRAY each side of the fish with cooking spray and place into the preheated air fryer.

5  SELECT Seafood and press Start/Pause.

6  REMOVE carefully when done cooking and serve over grits

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