🙃Dry Rubbed Chicken Wings
🙃Dry Rubbed Chicken Wings
2021/03/09 18:15

PREP TIME: 5 minutes

COOK TIME: 30 minutes

TEMPERATURE:380℉/193℃

 

1½ tablespoon granulated garlic

1 chicken bouillon cube, reduced sodium

1 tablespoon salt-free garlic and herb seasoning blend

1 teaspoon salt

1 teaspoon black pepper

1 teaspoon smoked paprika

1 teaspoon cayenne pepper

1½ teaspoon Old Bay seasoning, less sodium

1 teaspoon onion powder

½ teaspoon dried oregano

1 pound chicken wings

Nonstick cooking spray

Ranch, for serving

 

1  SELECT Preheat on the Proscenic Air Fryer, adjust to 380℉/193℃, and press Start/Pause.

2  COMBINE seasonings in a bowl and mix well.

3  SEASON the chicken wings with half of the seasoning blend and spray liberally with cooking spray.

4  PLACE the chicken wings into the preheated air fryer.

5  SELECT Chicken, adjust time to 30 minutes, and press Start/Pause.

6  SHAKE the baskets halfway through cooking.

7  TRANSFER the wings into a bowl and sprinkle with the other half of the seasoning until they are well coated.

8  SERVE with a side of ranch.

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Last replyuraborus2021
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